Friday, December 31, 2010
Today, Trish's kitchen turned into Bill's venison processing center. Earlier this year Mother Nature allowed me to take two of her critters for food. After the intial processing, we ended up with six to eight package of meat meant for grinding, which was set off into the freezer waiting for further processing. Well, today was the day to start the project of turn meat to burger with a newly gifted grinder attack for a Kitchen Aide blender machine. The grinder attachment connects to front of the Kitchen Aide mixer, worked very well, until I started loading too much meat at once. After learning the proper size of meat and how fast I could load the hopper, the grinding went very quickly. After cleanup, which took longer that the grinding, Trish got her kitchen back, only to learn that tomorrow I will set upon the kitchen for more grinding.
Posted by Bill Reynolds at 10:17 PM